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Beyond Organic: Pork

December 16, 2016

Pork: Mosner Family Brands

We take great pride in where our products come from and how the animals are raised. That’s why we’ve done extensive research to bring you the best pork possible.

We work with Mosner Family Brands, which is a small network of family farms in the New York, New England, and Pennsylvania area. All farmers are committed to raising heritage breed pigs using sustainable, ethical farming methods.

What does this mean?

  1. A stress-free environment that allows for natural behavior
  2. No antibiotics ever
  3. No added hormones
  4. No animal by-products
  5. 100% vegetarian fed
  6. Raising heritage breed pigs on small, family farms

All of our farms are certified by the Global Animal Partnership or the American Humane Association. About the breed: our farmers raise Berkshire, Duroc, Chester White, and other heritage breeds. Raising heritage breeds ethically results in high quality and the best intramuscular marbling.  

The Greensbury difference: you’re getting heritage pork that’s pasture-raised on homegrown grains and feed, free of antibiotics and added hormones.

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