Baked Whole Chicken

Name: Baked Whole Chicken
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 4
Cuisine: American
Ingredients: Whole Chicken; Salt and Pepper, to taste; Seasoning of your choosing

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Servings

Prep Time

10 minutes

Cook Time

3 hours

Author:

Ruth M

Did you know you could bake a whole, entire chicken to cover your family dinner for a few days? Put your own family twist with your own flavors and seasoning. Follow @ruth_mpower's recipe and let us know how it went!

Ingredients

Whole Chicken
Salt and Pepper, to taste
Seasoning of your choosing

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Directions

Preheat the oven to 375⁣F.
Take the frozen chicken out & place in a roasting pan.
Add 2 inches of water in the bottom of the pan.
Salt/pepper and season the chicken to your liking.
Bake for 2.5 hrs then remove the cover, baste the chicken, and bake uncovered for ~30 minutes more.
You can use a meat thermometer to ensure that it’s done (165F degrees internal temp)

Recipe Note

*You can bake 2 frozen chickens at once if you have a big enough pan, it just takes probably an hour or so longer.

Baked Whole Chicken

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Prep Time

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Author:

Ingredients

Directions

Recipe Note

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