Cranberry Pecan Chicken Salad

Name: Cranberry Pecan Chicken Salad
Prep time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Chicken Salad
Ingredients: 2 large chicken breasts, cooked and shredded; 2 stalks of celery, diced; 1/2 cup chopped onion; 1/2 cup dried cranberries; 1/2 cup chopped pecans; 3/4 cup low calorie mayonnaise or mayo of your choice; 1/8 tsp salt, optional; 1/8 tsp pepper

Rated 5 stars by 100 users

Servings

Prep Time

15 minutes

Cook Time

0 minutes

Calories

158

Author:

Nourished Simply

Combining the flavors of the holiday and winter season is a great option. What says Fall/Winter more than cranberries and pecans? These ingredients also add an interesting texture and flavor combination to chicken salad. The colors are pretty too, which is a bonus.

Ingredients

2 large chicken breasts, cooked and shredded
2 stalks of celery, diced
1/2 cup chopped onion
1/2 cup dried cranberries
1/2 cup chopped pecans
3/4 cup low calorie mayonnaise or mayo of your choice
1/8 tsp salt, optional
1/8 tsp pepper

Directions

In a large bowl combine chicken, celery, onion, cranberries, and pecans.
Stir to combine.
Add into chicken salad mayonnaise, salt, and pepper.
Mix well.
Serve on a bed of lettuce or on whole grain bread.

Recipe Note

Omit the salt if you require a low salt diet.

Nutrition

Calories 158, Carbs 10 grams, Protein 7 grams, Fat 10 grams, Saturated Fat 1 grams, Cholesterol 21 milligrams, Sodium 234 milligrams, Fiber 1 grams, Sugar 7 grams