Sweet & Sour Organic Chicken

Name: Sweet & Sour Organic Chicken
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Asian
Ingredients: 1/4 cup dry sherry mixed with 2 teaspoons sugar; 1 large egg, lightly beaten; 1 pound boneless, skinless organic chicken breasts; 2 tablespoons powdered peanut butter; 6 tablespoons flour; 3 tablespoons cornstarch; 1 tablespoon sugar; 3 tablespoons canola oil; 3/4 cup sliced green onions; 1 red bell pepper, chopped; 5 tablespoons water; 3 tablespoons ketchup; 1 tablespoons Sriracha; 1 tablespoon plum sauce; 1 teaspoon Worcestershire sauce; 8 ounces pre-cooked white or brown rice; 1/4 cup cilantro leaves; 2 tablespoons toasted sesame seeds

Rated 5.0 stars by 94 users

Servings

Prep Time

10 minutes

Cook Time

10 minutes

Author:

Food n’ Focus

Create your own sweet & sour chicken with Greensbury's organic free-range chicken breast delivered to your doorsteps. We promise you wouldn't even know it was healthy!

Ingredients

1/4 cup dry sherry mixed with 2 teaspoons sugar
1 large egg, lightly beaten
1 pound boneless, skinless organic chicken breasts
2 tablespoons powdered peanut butter
6 tablespoons flour
3 tablespoons cornstarch
1 tablespoon sugar
3 tablespoons canola oil
3/4 cup sliced green onions
1 red bell pepper, chopped
5 tablespoons water
3 tablespoons ketchup
1 tablespoons Sriracha
1 tablespoon plum sauce
1 teaspoon Worcestershire sauce
8 ounces pre-cooked white or brown rice
1/4 cup cilantro leaves
2 tablespoons toasted sesame seeds

View Cart (0) Checkout

Directions

Combine dry sherry and sugar along with egg in a medium bowl, stirring with a whisk. Add in the chicken and toss to coat. Let stand 5 minutes; drain well.
Combine powdered peanut butter, flour, cornstarch and sugar in a bowl, stirring with a whisk. Add in the chicken; toss well to coat.
Heat a large skillet over medium-high heat. Add oil to pan and swirl to coat. Add in the chicken, cook for 3 minutes on each side or until done. Remove chicken from pan and keep warm.
Heat pan again over high heat. Add in the green onions and bell pepper; stir-fry 1 minute.
Combine the water and next 4 ingredients (through Worcestershire) in a bowl, stirring with a whisk. Add chicken and ketchup mixture to pan; cook 1 minute, tossing to coat.
Divide rice among 4 plates; top with chicken mixture. Sprinkle evenly with cilantro leaves and sesame seeds.

Recipe Note

Created by: April Preisler / Food n’ Focus

Shop Organic Chicken Breasts

Sweet & Sour Organic Chicken

Category

Servings

Prep Time

Cook Time

Author:

Ingredients

Directions

Recipe Note

Find Similar Recipes

Why Greensbury?

Sweet & Sour Organic Chicken

Category

Servings

Prep Time

Cook Time

Author:

Ingredients

Directions

Recipe Note

Organic Chicken Breast Marinades

Grilled Organic Chicken

Easy Chicken Pot Pie

BBQ Chicken Pizza Recipe

Find Similar Recipes

Why Greensbury?