Our Marinade Recipes

Steak Fajita Marinade

Steak Fajita Marinade

If you're looking for something you can get on the table quickly, then skirt steak is the way to go.  As a leaner, thinner cut of beef, it cooks quickly and is perfect for marinating.  Try marinating overnight for extra rich flavors and to save even more time when it's time to get dinner on the table!
Easy Pork Chop Marinade

Easy Pork Chop Marinade

Marinades are a great way to get dinner on the table quickly.  Make them the night before, or the same morning, let the protein absorb all the great flavors and then when it's time to cook, pull the protein out of the refrigerator, shake off any excess marinade and start cooking!

Nutrition expert and Certified Whole30 Coach Hayley Lucero loves this recipe with our organic, boneless pork chops and it works great in the air fryer or in the oven.

Maple Caraway Marinated Flank Steak

Maple Caraway Marinated Flank Steak

Maple isn’t always top-of-mind when it comes to a marinade ingredient – but it should be! Loaded with a sweet taste and a boost of antioxidants, 100% pure maple syrup complements a slew of summertime flavors. Combine the sweet stuff with savory ingredients like garlic and mustard for a unique and delicious beef marinade.