Our wild caught seafood Recipes

Blackened Salmon with Lemon Caper Ailoi

Blackened Salmon with Lemon Caper Ailoi

Salmon is my go-to when I need a quick dinner. Even if it is completely frozen, it will be cooked to a perfect medium in around 10 minutes.

While you can certainly season the fillets with only salt and pepper, with a few extra spices, you can amp up your midweek meal to dinner party status. This Lemon Caper Aioli takes it over the top!
Crispy Oven "Fried" Salmon

Crispy Oven "Fried" Salmon

Healthier versions of traditional fried foods go a long way in encouraging kids to eat healthily. These wild salmon "fish sticks" are packed with high-quality omegas and rate high on the "can I have some more" list.
Smoked Salmon Kebabs

Smoked Salmon Kebabs

Use salmon in place of red meat on a traditional kebab or skewer recipe to sneak some fish into your child's diet. A meal served on a stick always proves to be a fun choice for even the most finicky kids. Consider the convenience of sustainably caught salmon delivery to guarantee a delicious grilling experience.
Salmon Pizza

Salmon Pizza

This kid-friendly wild salmon pizza is always a crowd-pleaser. Use a ready-made crust or create it with this easy-to-make yeast-free pizza dough. Kids love to get involved in rolling out the dough and adding toppings.

Get
The Original Mixed Sampler
delivered to your door.

The Original Mixed Sampler

The best way to shop Greensbury is with the Original Mixed Sampler! This pack is for people who love a variety of healthy, flavorful proteins hand selected from local farms and fisheries
15 -20 servings of a variety of proteins

$115.99

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Salmon Fingers with Tangy Cream Cheese Sauce

Salmon Fingers with Tangy Cream Cheese Sauce

Kids love dipping their foods in sauces, and this tangy cream cheese sauce is one of the best. It's also made with no butter or oil, so it's slightly healthier than traditional recipes for cream cheese dip. Your kids will love it!
Weeknight Shrimp Cocktail Recipe

Weeknight Shrimp Cocktail Recipe

Shrimp cocktail is one of those dishes that many people associate with nice restaurants or special occasions but Christi Flaherty's recipe is so quick and easy that you can make it at home any night of the week!  Among other things, Christi is a Whole30 Certified Coach and she's tailored this recipe to meet Whole30, or any healthy eating, standards (just make sure you use Whole30 Approved ketchup).
Summer Shrimp Piccata

Summer Shrimp Piccata

Usually a "piccata" dish means the protein is dredged in flour before being cooked, but Whole30 Certified Coach Hayley Lucero keeps this shrimp version nice and light by skipping the flour and butter and going straight to the lemon-capers sauce!  That means this recipe is light, healthy and delicious!

Quick and Easy Baked Cod

Quick and Easy Baked Cod

This baked cod recipe is so easy, you won't believe it!  It was inspired by Santana's search for a great tasting recipe that didn't involve some type of breading or crazy ingredients she didn't have at home. She based it on one of her father-in-law's favorite snacks--cold shrimp with seasoned salt. She figured if it works with shrimp, then why not try it with cod? Her family loved it and now it's one of her go-to recipes!
The Original Mixed Sampler

Hungry for
The Original Mixed Sampler?

Try a little of everything with our Mixed Sampler that includes Ground Beef, Skirt Steaks, Wild Sockeye Salmon, Boneless Pork Loin Roast, and Chicken Thighs. Whole30 Approved!

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Lobster Rolls Straight From the Boat

Lobster Rolls Straight From the Boat

Grace Dvornik is a classically trained, freelance chef and one of the most in demand chefs for private yacht owners.  That means she knows a thing or two about preparing amazing seafood dishes!  Here's her go-to lobster roll recipe.
Walnut Crusted Salmon

Walnut Crusted Salmon

This Walnut Crusted Salmon offers wonderful crunch from the walnuts along with subtle, yet complex flavors from the dill and dijon.  While all seafood lovers will want to give this recipe a try, it's also perfect for introducing salmon to those picky eaters at your table!

Whole30 Kung Pao Shrimp

Whole30 Kung Pao Shrimp

This Kung Pao Shrimp recipe checks all of the boxes--it has the flavors of your favorite take-out, uses quality ingredients, is nutrient-dense, is all gluten-free and soy-free and only takes 20 minutes (faster than any take-out!).  And did we mention that it is absolutely delicious!