Our Recipes

The Surprisingly Easy Protein-Packed Snack You Can Make At Home

The Surprisingly Easy Protein-Packed Snack You Can Make At Home

When considering protein-rich snacks, beef jerky is the perfect protein-packed snack that will keep you going. You can snag a bag of pre-made jerky at your local grocery store, but the varieties available may be packed with sodium, preservatives, and other ingredients that you likely don’t want to have in your body.
Coffee Rubbed Beef Ribeye

Coffee Rubbed Beef Ribeye

Beef ribeye is incredibly tender and tastes great on its own, but we think this coffee dry run really brings out the best. Prep Time: 15 minutes. F...
Hearty Beef Stew

Hearty Beef Stew

Two things set this old-fashioned beef stew apart from its rivals: browning the beef in bacon fat and adding lots of vegetables to the pot, both of which add flavor to the velvety sauce. The result is comfort food, grandmother style. This grandmother didn’t cook with wine, but if you want to, see the variation below.
Mixed Sampler

Hungry for
Mixed Sampler?

Try a little of everything with our Mixed Sampler that includes Ground Beef, Skirt Steaks, Wild Sockeye Salmon, Boneless Pork Loin Roast, and Chicken Thighs. Whole30 Approved!

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Cranberry Pecan Chicken Salad

Cranberry Pecan Chicken Salad

Combining the flavors of the holiday and winter season is a great option.  What says Fall/Winter more than cranberries and pecans?  These ingredients also add an interesting texture and flavor combination to chicken salad. The colors are pretty too, which is a bonus.
Organic Filet Mignon & Lobster Tail

Organic Filet Mignon & Lobster Tail

Becoming a home chef can be easier than you thought with Greensbury's healthy proteins. You can impress everyone with this Filet Mignon and Lobster Tail recipe.
Green Bean Bundles

Green Bean Bundles

The bean bundles are excellent with chicken or beef. Sometimes I'll arrange them around a mound of wild rice to make an appetizing side dish.
Spiced and Glazed Roast Turkey

Spiced and Glazed Roast Turkey

The absolute inarguably best way to cook a turkey is to break it down into parts, dry-brine it, and roast it on a wire rack in a baking sheet. The parts expose every piece for even cooking.
Holiday Glazed Pork Roast

Holiday Glazed Pork Roast

This is the beautiful centerpiece and main protein dish that you've been waiting for. The sticky glaze paired with the juicy meat will make everyone's mouth water.
Fruit-Pecan Pork Roast

Fruit-Pecan Pork Roast

This spectacular roast was a huge hit with members of the cooking club I belong to. The sweet, tangy fruit glaze looks lovely and is a wonderful complement to the juicy pork. It's a family favorite for special occasions and holidays.
Holiday Chicken Salad

Holiday Chicken Salad

Simple and perfect to serve on lettuce cups or make sandwiches. Stand back and enjoy the applause! Use any type of Greensbury organic, free-range chicken to create this easy meal.
Scallops With Cranberry Bacon Jam

Scallops With Cranberry Bacon Jam

Scallops with cranberry bacon jam make for a stunning and delicious appetizer. Perfect for holiday entertaining or any excuse!
Honey Herb Roasted Chicken

Honey Herb Roasted Chicken

Roast chicken is so comforting, and a whole roast chicken can be an impressive addition to the holiday table. When thinking about my Rosh Hashanah menu this year, I wanted to create a simple roast chicken with the essence of herbs and honey– not overly sweet, but full of flavor.