We work with fisheries that are certified by the Marine Stewardship Council and therefore committed to sustainable fishing and supply chain traceability. Our fresh seafood is raised using methods that cause little to no harm to wildlife and ensures the protection of our ocean’s ecosystem. Fishermen use hand-line techniques that guarantee a low level of by-catch.
We oversee the entire process from the farm to your door to ensure the integrity of our products. We utilize rollstock packaging, state of the art technology, and flash freezing to keep meat fresh and lock in nutrients.
Delivered to Your Door
We offer standard expedited shipping to the 48 contiguous states. Orders are packed with dry ice to ensure sustainability in transit, and your products will stay fresh in your freezer for up to 12 months.