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We work with a family farm located in Harrisonburg, Virginia, in the heart of the Shenandoah Valley, to bring you organic and ABF, free-range chicken. Our farmers are committed to raising chickens that are 100% USDA certified organic and free range. Chickens are humanely raised and fed an all-vegetarian diet free from animal by-products, pesticides, and antibiotics.
We work with Koch’s family farm in Eastern Pennsylvania to bring you organic, free-range turkey raised the way nature intended. Turkeys are free from growth-promoting hormones, steroids, antibiotics, and stimulants, and fed an all-natural vegetarian diet that’s high in vitamins and minerals. Packaged with care, each cut is selected by our butcher, hand-trimmed, and individually flash-frozen to ensure quality and naturality. An organic free-range turkey is perfect for your next dinner party, or order turkey breast and turkey bacon for quick, clean meals.