Dry Aged, Organic Grass-Fed Ribeye Steak (center cut)
2 steaks, 14oz ea.
Regular price $59.99The most delicious, succulent cut that we sell, the dry aged ribeye steak is a steak lovers dream. If you are searching for a premium steak, your search ends here with this incredibly special steak.
Premium Ribeye
- Finest flavor accentuated by the 24 day minimum dry aging process
- Cut from upper rib cage section, part of prime rib roast
- Cut into 14oz portions with terrific marbling
Whole30 Approved!
Suggested Cooking
- Perfect for the grill, simply season with salt and pepper and grill to internal temperature of 129 degrees
- Or sear on the stove to seal in the juices then finish in a hot oven, again to internal temp of 129 degrees
- grass-fed beef will always cook faster than conventional beef so keep an eye on the thermometer. Let sit for 5-10 minutes before serving.
If you’re not completely satisfied with your order, we’ll redeliver, credit, or offer a comparable exchange if the original product is not available.
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Although we cannot guarantee shipping on any specific day, we expect orders will ship accordingly.
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Cost
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Standard 1 -3 Day Ground
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$19.95 standard
$9.95 for orders over $100+
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Standard 3 Day Air
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$39.95 standard
$29.95 for orders $100-$150
$19.95 for orders over $150+
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Expedited 2 Day Air
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$19.95 - $49.95 |
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Expedited 1 Day Air Overnight
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$39.95 - $99.95
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