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If you don't have a salt crock (also known as a salt pig) next to your stove, then once you have one, you'll wonder how you ever lived without it! We use this salt crock in the Greensbury test kitchen and it is as critical as our stove and cast iron skillets.
Details: With the Le Creuset salt crock a pinch of salt is always within your reach. Modeled after those found in old world kitchens, our handsome salt crock adds a splash of color to your countertop.
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