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2 fillets, 8oz ea. 4 servings
Certified sustainable fishery; responsibly caught.
Produced using farming techniques that protect the environment.
Certified sustainable by the Marine Stewardship Council or rated green or yellow by Monterey Bay Aquarium Seafood Watch.
Price per meal: $10.00
Our wild-caught Alaskan halibut is raised in the Pacific Ocean and sourced from a fishery committed to sustainable fishing methods, such as long-line fishing, hand-line fishing, and troll, jig, and speargun fishing. These methods have a limited impact on the ocean's ecosystem and low levels of bycatch. Halibut is lean and heart-healthy; it's an ideal source of protein and iron, and best seared in a large skillet.
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